Wine and Port


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Amarone della Valpolicella, 1973


This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that only a few single areas in the Valpolicella zone can provide. Notes: Color: strong ruby red. Clear and transparent. Bouquet: notes of vanilla and ethereal airs depending on the period of aging in the barrel; notes of sweet fruits such as currants, blueberries, cherries depending on the varieties of grapes. Flavor: wine with a velvety, raisiny character combined with the structure and typical stylish bitterness to give it good balance.

Price: £229.00 (1 in Stock)

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Barbaresco, 1973

Ca Rosa - Giuseppe Ravinale

Barbaresco is one of the great wines of Italy's north-western Piedmont region. This aristocratic red has its vineyards situated in the Langhe, on the right-hand side of the Tanaro river and extending from the area north-east of Alba to the communes of Barbaresco, Nieve and Treiso. The dominant variety grown is Nebbiolo, but Dolcetto and Barbera also play a part. The vines are generally grown on limestone-rich marl soils. similar to the Tortonium soils of the Barolo and La Morra areas in Barolo. Similar to its more famous sibling Barolo, Barbaresco is made from 100% Nebbiolo and shares its cult status as one of the finest wines in the world.

Price: £119.00 (1 in Stock)

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Bardolino, 1973

Special Offer | Was £59.00 | Now £20
Excluded from Guarantee (See condition report)

The Bardolino wine is obtained mainly from the grapes of Corvina Veronese, Rondinella and possibly with the addition of other grapes minors. It has a brilliant ruby red color. It is delicately fruity, with hints of cherry, cherry, strawberry, raspberry, currant and spices (cinnamon, clove, black pepper). It has a great drinkability and an extraordinary ability to match the food.

Price: £20.00 (6 in Stock)

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Barolo, 1973

Serio Battista Borgogno

Barolo is known as the 'king of wines' and is made from the Nebbiolo grape. Heady aromas of rose, leather, vanilla, cherry, pepper, cranberry, strawberry. Fruits are perfectly knitted with the tannins and acidity. It's a powerful wine but remarkably subtle. Don't underestimate it and certainly serve it with food to show at it's best. Nebbiolo has naturally high tannins and acidity, so it will take on full-flavoured, rich foods no problem at all.

Price: £169.00 (5 in Stock)

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Blandys Madeira, 1973

Vintage Verdelho Madeira

***Gold Medal – Decanter World Wine Awards 2015***

***Wine Enthusiast 2015 – 96 Points***

Blandy’s Vintage Verdelho 1973 as a crystalline bright colour with ambar golden highlights. Exuberant and intense aroma where we can also find highlight aromas of dried fruit, balsamic, exotic wood and spices. The palate is concentrated, medium dry, very round, with a long extraordinary aftertaste.

Blandy’s Colheita Verdelho 1973 is a single harvest Madeira. This wine was aged for 41 years in seasoned American oak casks in the traditional ‘Canteiro’ system. This unique ageing process gave the wine its classic flavour and
incredible longevity.

Price: £195.00 (1 in Stock)

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Brachetto, 1973

Pio Cesare
Special Offer £25
Excluded from Guarantee (see condition report)

Brachetto tend to produce light-bodied, highly aromatic wines with distinctive notes of strawberries. In the DOCG region of Brachetto d'Acqui, the grape is used to produce a slightly sweet sparkling wine that is similar to Lambrusco and is sometimes called the a light red equivalent of Moscato d'Asti.

Price: £25.00 (5 in Stock)

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Chateau Boyd-Cantenac, 1973

Margaux, 3rd Growth Classification

Since the early 1930s, Boyd Cantenac has been owned by the Guillemet family who also run the nearby Chateau Pouget. The proprietor actually resides at Chateau Pouget since there is no official chateau at Boyd Cantenac, and the wines are vinified and cellared in a warehouse adjoining Pouget. Despite this arrangement, the wines of Boyd Cantenac are always produced with an overriding sense of attention to detail. This wine has a crisp sage and onion spiciness and silky leathery tannins. Crisp, intense, soft and fragrant, very dry Drink now

Price: £89.95 (21 in Stock)

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Chateau Calon Segur , 1973

Saint Estephe (MAGNUM Bottle 150cl))

The Calon Segur '73 is still very drinkable with wood, some earth and taste of "sweet-sour plum juice". Very pleasant.
*CellarTracker review 2015*

Price: £199.00 (1 in Stock)

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Chateau Giscours, 1973

Margaux, 3rd Growth Classification

Fully mature nose with leather and cedar notes. The palate is cedar, pencil-lead with marked acidity and medium length.

Price: £89.95 (5 in Stock)

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Chateau Haut Brion, 1973

Pessac Leognan 1er Grand Cru Classe

Brown rim. Brown sugar, olives and leather nose. Balanced and very smooth palate. Coffee & sweet red fruits. Fully mature, a highly enjoyable wine.

Price: £295.00 (3 in Stock)

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